Posts tagged ‘cookbook’

April 29, 2010

Rock ‘Em, Sock ‘Em Chicken Noodle Soup

Martha does it again…. Found a fabulous chicken recipe on her site from Lucinda Scala Quinn’s cookbook, “Mad Hungry.” I deviated a bit from the recipe, and found the result to be delicious and extremely fast to cook – about an hour for a whole chicken! The trick is to cut the chicken down the backbone, fry in a pan and then throw the pan and all in the oven. I really got into punching the chicken to flatten it so much so that the recipe was dubbed by my family as “Rock ‘Em, Sock ‘Em Chicken!” Looks like I may have to add this cookbook to my collection…

Sorry, no pictures of our dynamite dinner, but I do have a few of the home-made chicken noodle soup made from the left-overs.

April 23, 2010

Family Movie Nite Treat: Honey Carmel Popcorn

Family meals and family movie nights are an integral part of our family’s culture. Our “Comfy, Cozy, Casual Nights” have seen many slight modifications over the years as our family has grown and aged. We probably won’t be watching Pooh’s Great Adventure anymore (unless we do a themed night or a family retro night), but the basic premise has remained the same: our family together enjoying a “family movie,” some cuddle-time, some laughs and some yummies. The yummies may vary in popularity, but Honey Carmel Pop-corn is certainly a family favorite.

Looking for a sweet pop-corn treat sans corn syrup? Look no further. I copied this recipe from a honey cookbook borrowed from my parents, but have modified it a bit. Most often, I make a half batch which is sufficient for our family of 6.

1/2 Cup raw honey (from unmedicated bees)

2 Cups organic brown sugar

2 sticks (1 cup) organic butter

1/2 teaspoon sea salt

1/2 teaspoon baking soda

6 quarts popped corn

Pre-heat oven to 225 degrees (I have a very hot oven so I heat at 200 degrees). In a heavy bottomed pan, cook first four ingredients over medium heat. Bring to a boil, and continue the boil while stirring for 5 minutes. Remove from heat and add baking soda. Mix and pour over popcorn. Spread on cookie sheets and bake for 15 – 18 minutes. Please note: Honey burns easily so remember to be conservative when heating.Happy Movie Nite!

She gets up while it is still dark; she provides food for her family and portions for her servant girls. Proverbs 31:15